OIG evaluated Food and Nutrition Service's (FNS) controls over Supplemental Nutrition Assistance Program (SNAP) administrative costs, with a specific focus on whether States with county-administered programs were effectively and efficiently controlling costs and minimizing variances.
SNAP Administrative Costs
Report Information
Recommendations
Use the recommendations of the 2008 feasibility study to identify the causes of SNAP administrative cost variances and share any best practices that are discovered as a result of the study with States and counties.
Perform and document continuous monitoring and analyses on a yearly basis of State administrative cost variances to identify and share trends and any best practices to reduce SNAP costs.
Establish standard written procedures for reviewing and approving the risk-based approach used by regions to select States for financial management reviews.
Establish written requirements and procedures for regional offices to select counties to review in county-administered States.
Deobligate $111,399,656 in invalid unliquidated obligations reported by CDSS.