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Breadcrumb

COVID-19—Oversight of the Emergency Food Assistance Program—Interim Report

Report Information

Date Issued
Report Number:
27801-0001-21(2)
Report Type
Inspection / Evaluation
Component
Food and Nutrition Service
Special Project
Pandemic
Description
The objective of our ongoing inspection is to evaluate FNS’ oversight of TEFAP—this report provides the interim results on what criteria FNS used to approve States for food and administrative funds provided under the FFCR and CARES Acts.
Joint Report
No
Agency Wide
Yes (agency-wide)
Questioned Costs
$0
Funds for Better Use
$0

Recommendations

There are no open recommendations at this time.