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Reports - Audit

Controls Over Meat, Poultry, and Egg Product Labels

Report Number:
24601-0002-23

OIG evaluated FSIS’ controls over meat, poultry, and egg product labels to ensure FSIS’ approval of labels was accurate and supported.

Audit
Food Safety and Inspection Service

USDA's Controls to Prevent the Unauthorized Access and Transfer of Research Technology

Report Number:
50701-0002-21

In order to help the Department secure its assets and best achieve its mission, the Office of Inspector General performed an audit of the Department of Agriculture’s (USDA) controls to prevent the unauthorized access to, and transfer of, USDA-funded research technology to foreign countries. We reviewed relevant laws, regulations, policies and procedures related to approving foreign nationals for collaboration on USDA-funded research. We also examined evidence, including information technology and other related organizational policies and procedures.

Audit

FSA's Controls Over Its Contract Closeout Process

Report Number:
03601-0003-41

OIG evaluated the Farm Service Agency and the Farm Production and Conservation Business Center’s administration and oversight of the contract closeout process.

Audit
Farm Service Agency

Multi-Family Housing Tenant Eligibility

Report Number:
04601-0003-31

OIG evaluated RHS’ controls over tenant eligibility to occupy multi-family rental housing in rural areas

Audit
Rural Housing Service

Food Distribution Program on Indian Reservations

Report Number:
27601-0001-21

OIG reviewed FNS’ controls over FDPIR household eligibility and administrative costs, as well as its controls to prevent damaged, spoiled, and lost food.

Audit
Food and Nutrition Service