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All Reports

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Semiannual Report to Congress FY 2025 - First Half

Semiannual Report to Congress

FY 2025 - First Half

October 1, 2024–March 31, 2025

National Defense Authorization Act

The USDA OIG is required to notify non-governmental organizations or business entities when they are specifically identified in a published audit, evaluation, inspection, or other non-investigative report. The purpose of the notification is to afford the specifically identified NGO or business entity an opportunity to submit a written response to USDA OIG about each such reference to the NGO or business entity in the published report. Any such non-governmental organization or business entity has 30 days from the date of publication to provide its written response. Submit a response to USDA OIG.

COVID-19—Oversight of the Emergency Food Assistance Program-Interim Report

Report Number:
27801-0001-211

The objective of our ongoing inspection is to evaluate FNS’ oversight of TEFAP—this report provides interim results on whether FNS identified risks related to the safeand efficient distribution of USDA-food assistance to States during the COVID-19pandemic.

Inspection / Evaluation
Pandemic
Food and Nutrition Service

Controls Over Select Agents

Report Number:
33701-0002-21

OIG evaluated whether APHIS’ controls over select agents adequately reduced the threat to public, animal, and plant safety, and animal and plant products.

Audit
Animal Plant Health Inspection Service

Animal Care Program Oversight of Dog Breeders

Report Number:
33601-0002-31

OIG evaluated APHIS’ controls to ensure compliance with the AWA and followed up on agency actions in response to a previous audit; OIG could not fully evaluate APHIS’ controls due to the COVID-19 pandemic.

Audit
Animal Plant Health Inspection Service

Survey of Food Safety and Inspection Service Inspectors’ Perceptions of COVID-19 Safety in the Work Environment

Report Number:
21-001-01

This product presents the results of the Office of Inspector General’s (OIG) February – March 2021 pulse survey of Food Safety and Inspection Service (FSIS) inspectors to obtain information about how FSIS frontline inspectors perceive coronavirus disease 2019 (COVID-19) safety in their work environments.

Other
Pandemic
Food Safety and Inspection Service

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